Home Dish Tri colour fruit cream

Tri colour fruit cream

Introduce

Chef :

Mukti Sahay

Tri colour fruit cream

#tricolorpost1

Ingredient

Food ration :

2 servings
1/2 cup

Hung curd

1/2 cup

Fresh cream

2 tbsp

Brown sugar

1/2 bowl

Grapes

Cooking instructions

* Step 1

Hung the curd in a muslin cloth for 4 - 5 hours then we get thick curd.
Image step 1 Image step 1

* Step 2

Add brown sugar in the hung curd and blend in the blender.

* Step 3

Add fresh cream and again blend it and keep in the fridge for half an hour

* Step 4

Take a serving glass add grapes and now add hung curd and sliced banana.

* Step 5

Again add hung curd and at the top add chopped papaya and serve.

Note: if there is a photo you can click to enlarge it

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