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Ingredient
Poha
Introduce
Ingredient
Food ration :
2 servingsCooking time :
25 mins
1 tsp
Mustard seeds -
2 tbsp
Green peas -
2 tbsp
Diced carrot -
1/2 tsp
Turmeric powder -
7-8
Curry leaves -
to taste
Salt -
1 tsp
Lemon juice -
1 tbsp
Oil -
1/2 tsp
Sugar -
Cooking instructions
* Step 1
Soak the poha with little amount of water and cover it for half an hour.
* Step 2
Heat oil in a kadai.
* Step 3
. Put the mustard seeds to crackle.
* Step 4
Add onion and potato till light brown.
* Step 5
Add green peas,carrot, curry leaves, turmeric powder and green chilli and saute for 5-6 minutes.
* Step 6
Add poha and salt and cook for 2-3 minutes.
* Step 7
When the poha gets ready, mix sugar and lemon juice and serve in the break fast.
* Step 8
Note -To make the poha soft, soak and cover it for half and hour.
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