Home Dish Coconut icecream

Coconut icecream

Introduce

Chef :

Mukti Sahay

Coconut icecream

#Icecream&kulfi

Ingredient

Food ration :

2 servings

Cooking time :

5 hours
500 gms

Milk

1 cup

Cream

2 tbsp

Raisins

2 tbsp

Sugar

Cooking instructions

* Step 1

Boil milk in a heavy bottom vessel.

* Step 2

Once boiled,keep it in a low flame.

* Step 3

Once the milk reduced to half add sugar and mix well.

* Step 4

Let the milk cool down cream and coconut powder,cashew nuts and raisins and mix well

* Step 5

Churn in the blender and pour the mixture in the vessel and place in the freezer.

* Step 6

After 4 - 5 hours take it out and churn again and freeze it.

* Step 7

After 3 - 4 hours it would completed formed.

* Step 8

Yummy ice cream is ready.

* Step 9

Enjoy with family.

Note: if there is a photo you can click to enlarge it

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