Peanuts sundal
Introduce
Chef :
Mukti Sahay
Peanuts sundal
#MealPlanChalenge
#snacks
8thday
Ingredient
Food ration :
4 servings
Cooking time :
20 mins
Cooking instructions
* Step 1
Soak peanuts for two hours and pressure cook for two whistles.
* Step 3
Add grated ginger and green chilli saute for one mins.
* Step 4
Add boiled peanuts and cook for 2 - 3 mins.
* Step 5
Add salt,amchur powder,red chilli powder,black pepper powder and mix well.
* Step 7
Add coriander leaves and fresh grated coconut and mix well.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more