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Ingredient
Flax seeds chutney
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15 mins
1 cup
Flax seeds / alsi
2 tbsp
Sesame seeds / til
2-3
Whole red chilli
5 - 6
Garlic cloves
to taste
Salt
1 tsp
Olive oil
Cooking instructions
* Step 1
Dry roast til / sesame seeds and alsi / flax seeds on slow flame and keep stiring it might get black.
* Step 2
Dry roast til / sesame seeds and alsi / flax seeds on slow flame and keep stiring it might get black.
* Step 3
In a blender add roasted flax seeds and sesame seeds / til,garlic cloves,whole red chilli and salt and blend it.
* Step 4
It is a dry chutney dont add water at all
* Step 5
Store in a air tight container in fridge.
* Step 6
It will last for at least 10 - 15 days.
* Step 7
Serve with drop of olive oil.
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