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Ingredient
Doughnut
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Cooking instructions
* Step 1
Whisk egg into two cups of warm water and add to the flour mixed well to form a dough, rub butter to knead and knead for 5mins.
* Step 2
Cut into small section and shape it, rub butter to it to avoid cracking and allow to rise for 30-40 mins. Use the mouth of a bottle water to remove the center and fry both sides on low medium heat till golden brown.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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