Home Dish Chocolate Nankhatai

Chocolate Nankhatai

Introduce

Chef :

Chandu Pugalia

Chocolate Nankhatai

#india #post9

Ingredient

3/4 cup

flour

1/4 cup

cocoa powder

1/2 cup

ghee

1/2 cup

powder sugar

Cooking instructions

* Step 1

Take ghee and sugar in a bowl

* Step 2

Cream them then add flour and cocoa powder and cardamom powder

* Step 3

Mix all of them and combined them like dough

* Step 4

Preheat oven and divide dough in equal parts

* Step 5

Make balls and press a little

* Step 6

Bake for 20 to 25 min. at 180 degree

* Step 7

Our nankhatai is ready cool it and serve

Note: if there is a photo you can click to enlarge it

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