Home Dish Peri Peri cheesy potatoes rolls

Peri Peri cheesy potatoes rolls

Introduce

Chef :

Chandu Pugalia

Peri Peri cheesy potatoes rolls

#deepfry

Ingredient

Food ration :

4 servings

Cooking time :

20 mins
1/2 cup

Cheese

To taste

Salt

1 tbsp+1tbsp

cornflour for slurry

Aa needed

Bread crumbs

Cooking instructions

* Step 1

Grate potato in bowl and add cornflour

* Step 2

Grate cheese in it

* Step 3

Now add Peri Peri and garlic paste

* Step 4

Add salt

* Step 5

Add capsicum and mix finely all of them

* Step 6

Make balls of mix

* Step 7

Make slurry of cornflour and water

* Step 8

Dip balls in it

* Step 9

Then roll them in bread crumbs Heat oil and fry

* Step 10

Our Peri Peri balls are ready

* Step 11

Serve with sauce or chutney

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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