Home Dish Homemade chocolate

Homemade chocolate

Introduce

Chef :

Chandu Pugalia

Homemade chocolate

#goldenapron #post_12

Ingredient

Food ration :

50 servings

Cooking instructions

* Step 1

Chop both chocolate
Image step 1 Image step 1

* Step 2

And add them in a bowl
Image step 2

* Step 3

Melt it in microwave for 30 seconds
Image step 3

* Step 4

Again put in microwave for 30 seconds

* Step 5

And stir in anti clock wise till melt

* Step 6

When it melt and cool a little pour in piping bag

* Step 7

Take moulds and pipe chocolate in moulds
Image step 7

* Step 8

Tap mould and keep in freezer for 5 min.
Image step 8

* Step 9

Take it away and flip it will come out quickly
Image step 9

* Step 10

Enjoy
Image step 10

Note: if there is a photo you can click to enlarge it

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1. Start Small

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