Home
Ingredient
Tirangi burfi
Introduce
Chef :
Chandu PugaliaTirangi burfi
#tricolorpost1
Quick recipe of sweet for auspicious independence day.
Ingredient
Food ration :
12 सर्विंगCooking time :
20 mins
1/2 tbsp
ghee
1/4
cup Suji
1
cup Milk
1/4
cup sugar
Cooking instructions
* Step 1
Heat ghee and add suji
* Step 2
Roast it till pink
* Step 3
Add milk and chopped choclate
* Step 4
Turn off gas and let choclate melt in hot milk
* Step 5
Add sugar and mix finely
* Step 6
Now again put on gas and add coconut powder
* Step 7
Stir finely till mixture become thick
* Step 8
Then add vanilla and let it cool
* Step 9
Devide in three parts
* Step 10
Add green in one part and orange in other part
* Step 11
Take green part and flatter it equally on plastic sheet
* Step 12
Then take white part and put it upon green part and set it equally upon green
* Step 13
In same way put orange part upon white
* Step 14
Take cookie cutter and cut in desired shape
* Step 15
Add silver foil and garnish with almond flakes
* Step 16
Our tricolour buri is ready.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic