Bowl Shaped Kebab
Introduce
Chef :
Rozina Dinaa
Bowl Shaped Kebab
Kebab is one of the most delicious and favourite dishes in Iran. You can grill the kebab or pan fry it or make it in the oven.This recipe is super easy and double super tasty.
Ingredient
Food ration :
2 people
Cooking time :
40-60 minutes
Cooking instructions
* Step 2
Preheat the oven at 200 C.
Grate the onion and squeeze fully so the juice is all out. Put ground beef in a bowl, add grated onion and season with salt and pepper. Soak one slice of bread in the water and squeeze fully. Add it to the beef. Mix it very well.
* Step 3
Coat the bottom of a Pyrex bowl with oil or butter. Spread beef mixture in the Pyrex using your hands. Sprinkle some olive oil top of the beef mixture. Place the Pyrex bowl in the preheated oven. Cook it for 15-20 minutes
* Step 4
Meanwhile, Cook potatoes in a boiled water and season with salt and chilli flakes. Heat the oil in a pan, and fry the tomatoes. Set aside.Once kebab is ready, remove kebab from the bowl and place it in a plate. Add cooked rice in the centre of bowl shaped kebab with potatoes and tomatoes. Garnish the rice with sumac (special spice for kebab).
* Step 5
It is sooo good.
Nosh-e jaan= Enjoy= Bon apettite= Afiyet Olsun
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