Walnuts Snowballs
Introduce
Chef :
Rozina Dinaa
Walnuts Snowballs
These beautiful cookies could be made with walnuts or pecan. They are buttery, with plenty of walnuts and full of flavour. It’s surprisingly easy recipe to follow.
Cooking instructions
* Step 2
Firstly toast the chopped walnuts for better flavour.
* Step 3
In a large bowl, add all ingredients and mix it up by hand. Keep mixing until turning into a dough.
* Step 4
Then warp it up in plastic and refrigerate it for half an hour to chill. By this way, would be easier to roll it up afterwards.
* Step 5
Preheat the oven to 176C degree. Now open the dough and roll them into small balls and place them on a parchment paper lined tray.
* Step 6
Transfer the baking tray into the oven and allow to bake for 15 minutes.
* Step 7
Once they are done, they are fragile so let them cool for 5 minutes. Now still they are warm, so coat them with powdered sugar and because they do not take much sugar at first time, so after 15 minutes when they are cool, coat them in powdered sugar for the second time and that’s it. Enjoy it :)
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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