Jamoon

Introduce

Chef :

Janahvi Kulkarni

Jamoon

#week5of5

Ingredient

Food ration :

8 servings

Cooking time :

45minutes
3 cups

Sugar

500 ml

Water

250 ml

Ghee

Cooking instructions

* Step 1

Take the instant jamoonix powder in bowl, add little water knead dough gently. And make small balls.
Image step 1

* Step 2

Heat the ghee in a pan deep fry on sim heat

* Step 3

Mix sugar with water and make one string syrup. Add cardamom and fried jamoons and leave it for two hours jamoon will be ready.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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