Masala papad
Introduce
Chef :
Janahvi Kulkarni
Masala papad
#goldenapron #5april2019 #post5
#week5 (1april -7april2019) Masala Papad
Ingredient
Food ration :
2 servings
Cooking time :
10minutes
Cooking instructions
* Step 1
Heat the oil and deep fry all papads.keep them aside. Mix chopped onions, coriander, tomato, grated mango, chilli powder, salt and crushed finger papads well, now papad masala mix is ready. Sprinkle the masala mix on round flat papads. MASALA PAPAD is ready to eat.
Note: if there is a photo you can click to enlarge it
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