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Crunchy peanut baar
Introduce
Chef :
Srishti SinghCrunchy peanut baar
#peanut sesame and winter it is the most loving and tasty dish which gives lots of crunches in your evening tea !!!
Cooking instructions
* Step 1
First we have to heat kadhi then add Jaggery and melt it when it starts boiling add suffient water not in more quantity. Tgen off the knob.and after3 min add peanuts and shape it according to your choice.
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