Pumpkin soup

Introduce

Chef :

milisa ber

Pumpkin soup

A light and healthy food that gives you energy

Ingredient

Food ration :

4 servings

Cooking time :

50 min
700

ltr

400 g

pumpkin

pieces

chicken

Teaspoon

salt

Teaspoon

ginger

Teaspoon

turmeric

3 tablespoons

vegetable oil

Cooking instructions

* Step 1

We peel all the vegetables, then cut them into small pieces, then put them in a pot, then put the chicken pieces, put the pot over a low heat, then put the oil to fry them, add them to the water, then put the spices.

* Step 2

Leave it to cook for 20 minutes, then we grind the vegetables, meaning soup, then put it in a serving dish and decorate it with grated cheese and parsley
Image step 2

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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