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Ingredient
Pita bread with mince filling
Introduce
Ingredient
Food ration :
12 servingsCooking time :
3 hrs
1¹/² tsp
Instant yeast
¹/² cup
Water
1 tsp
Sugar
1 cup
Wheat flour
¹/²cup
All purpose flour
as per taste
Salt
2 tbsps
Oil
¹/² cup
Chopped onions
1 tsp each
ginger, garlic paste
300 gms
Keema (any mince)
¹/² tsp
Black pepper
¹/² tsp
Turmeric powder
¹/² tsp
Chilli powder
¹/² tsp
Coriander powder
¹/² tsp
Garam masala
1 tbsp
Chopped coriander
¹/² cup
Chopped tomatoes
¹/² cup
Chopped cucumber
2-3
Chopped chillies
1 tbsp
Lemon juice
1 cup
Yoghurt (strained)
as required
Cooked mince filling
as required
Tomato salsa
as required
Cabbage
as required
Yoghurt dip
Cooking instructions
* Step 1
In lukewarm water,add yeast and sugar.Mix well and cover it for 15 mins.
* Step 2
In a bowl,add wheat and all purpose flour,oil and salt & mix well.Add yeast mixture & mix well. Gradually,add water & knead well till a dough is formed.Cover & let it rest for 2hrs.
* Step 3
Knead dough again,take a small dough & make a ball.
* Step 4
Roll out dough with a rolling pin.
* Step 5
Heat a tawa & place pita.Cook on low flame from both sides.
* Step 6
Take a kadai & heat oil.Now put ginger garlic paste & saute it.Add onions & saute till transculent.Add all the spices.Now add the mince & mix well.
* Step 7
Cook on low flame till it is cooked.Add coriander leaves.
* Step 8
For Tomato salsa,add tomatoes, cucumber,onions,chilli,lemon juice & salt.Mix well.
* Step 9
For yoghurt dip,add Yoghurt (strained),black pepper & Chopped coriander & whisk well.
* Step 10
ASSEMBLING:Cut pita bread from the centre.
* Step 11
Stuff with cooked mince filling, cabbage,tomato salsa, yoghurt dip & serve
Note: if there is a photo you can click to enlarge it
Tag
instant yeast
water
Sugar
wheat flour
all purpose flour
Salt
oil
chopped onions
ginger garlic paste
Keema (any mince)
Black pepper
turmeric powder
chilli powder
coriander powder
garam masala
chopped coriander
chopped tomatoes
Chopped cucumber
chopped chillies
lemon juice
Yoghurt (strained)
pita bread
Cooked mince filling
tomato salsa
cabbage,
Yoghurt dip
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