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Ingredient
Kheer
Introduce
Ingredient
Food ration :
4 servingsCooking time :
25 mins
3 cups
rice
6 cups
milk
to taste
Almonds
2
Cardamom
1/4 cup
sugar
as needed
Kaju badam (cashew nut)
Cooking instructions
* Step 1
Soak almonds overnight and then slice these nuts.If you want,you can dry roast them.
* Step 2
Take a kadai and add milk.Allow the milk to boil,add the rice to it followed by Cardamom and sugar.
* Step 3
Mix all the ingredients well.Add chopped almonds and kaju badam to it.
* Step 4
Cover the lid and let it cook on a medium heat for 10/15 minutes.
* Step 5
Now cook it on high flame. Cook until a thick and creamy consistency is obtained.
* Step 6
Serve hot and fresh.Garnish with almonds and kaju badam.
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