Home Dish Indian Spices

Indian Spices

Introduce

Chef :

Sabina Tabassum

Indian Spices

Ingredient

Cooking instructions

* Step 1

I don't think I need to say much about INDIAN SPICES...We use them as whole, chopped, ground, roasted, sauted, fried, and as topping. Bin masale ke Khana bhala koi Khana hota hai and Indian women can understand this feelings the best.The taste which these masalas give are beyond imagination and we can't think of having any dishes without them.

Note: if there is a photo you can click to enlarge it

Tag

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic