Indian Spices
Cooking instructions
* Step 1
I don't think I need to say much about INDIAN SPICES...We use them as whole, chopped, ground, roasted, sauted, fried, and as topping. Bin masale ke Khana bhala koi Khana hota hai and Indian women can understand this feelings the best.The taste which these masalas give are beyond imagination and we can't think of having any dishes without them.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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