Cheesy Scrambled Eggs
Ingredient
Food ration :
1 serving
Cooking time :
5 minutes
Cooking instructions
* Step 1
Break open and egg and whisk it well.
* Step 2
Add salt, pepper, milk, and cheese. Mix well.
* Step 3
Sprinkle some chopped parsley leaves.
* Step 5
In a non-stick pan heat up some butter till it melts. Pour the whisked egg and cook stirring constantly till the egg has fluffed up and pale in color.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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