Home Dish Ragi Savoury Waffle

Ragi Savoury Waffle

Introduce

Chef :

Asiyah Naveed Roghay

Ragi Savoury Waffle

#GA4 #week20 #ragi

Ingredient

Food ration :

2 servings

Cooking time :

30 minutes
1/2 cup

ragi flour

1/4 cup

suji

1/2 cup

curd

1/4 tsp

cumin seeds

as per taste

Salt to taste

1 pinch

baking soda

Cooking instructions

* Step 1

Mix together ragi, suji, salt, pepper, cumin seeds, sesame seeds, green chilies, ginger, carrot, and coriander leaves.
Image step 1

* Step 2

Add curd and give it a good mix. Add water to get a thick consistency batter. Seat the batter aside for 15 minutes.
Image step 2 Image step 2

* Step 3

Heat up the waffle iron. Add baking soda to the batter and mix well. Brush some butter on the waffle iron and pour some batter into it. Close the iron and cook for 7 to 8 minutes. Remove and sprinkle some chaat masala and coriander leaves. Enjoy!
Image step 3 Image step 3 Image step 3

Note: if there is a photo you can click to enlarge it

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