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Ingredient
Fresh figs with mascarpone
Introduce
Chef :
Christina TFresh figs with mascarpone
#GoldenApron23
This is a very easy appetizer to make; perfect for a warm summer evening
Delicious with or without additional toppings
Ingredient
Food ration :
4 servingsCooking time :
10 to 15 min
1/3 cup
mascarpone cheese
2-3 teaspoon
honey, or to taste
Cooking instructions
* Step 1
Cut figs in half
* Step 2
Mix mascarpone and honey til combined
* Step 3
Spread mascarpone mixture on figs
* Step 4
Top with prosciutto, fresh herbs, chocolate etc...
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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