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Easy mango ice-cream
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Cooking instructions
* Step 1
Thaw the non dairy cream. And whip it with an electric beater till fluffy. Make a puree of two mangoes. Chop one mango into small cubes and set aside. Mix cream and mango puree will with the help of the beater. Add the cubed mango pieces. Mix well. Pour in an airtight container and set in the freezer overnight. Yummy mango ice-cream is ready to enjoy!!
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