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Ingredient
Tandoori Pompfret
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Ingredient
Food ration :
1 servingCooking time :
15 to 20min
1
Pompfret
1 tsp
Ginger garlic paste
1/2
lemon Juice
1 tbsp
Mustard oil
as per taste
Salt
2 tbsp
Hung curd
1 tsp
Besan
1 tsp
Garam masala powder
1 tsp
Red chilli powder
1/4 tsp
turmeric powder
Cooking instructions
* Step 1
First clean and trim the fish and make incisions on the fish
* Step 2
In a bowl add all the ingredients and you can adjust the hung curd and Besan quantity. Our paste should be thick
* Step 3
Apply this marinade to the fish all over and both the sides
* Step 4
Rub the mix between the incisions as well.
* Step 5
Set aside for 30 mins.
* Step 6
Preheat the oven at 180 D c.
* Step 7
Grease the pan or grill rack and place the fish on it. grill forn15 to 20 mins till golden brown.
* Step 8
Serve hot with some onions and chutney.
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