Home Dish French Toast

French Toast

Introduce

Chef :

Foodie Murtuz

French Toast

#goldenapron #Post7

Ingredient

2 tsp

Cream

1 cup

Milk

6 slices

Brown bread

As required

Ghee for frying

Cooking instructions

* Step 1

Take the eggs add the cream and whisk
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* Step 2

Whisk till nice frothy and fluffy. Take milk in a plate and dip the bread on 1 side, turn and dip on the other side
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* Step 3

Take the milk dipped bread and now dunk it in the whisked egg. Turn the bread and let it soak the other side too
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* Step 4

Place the egg soaked bread on a hot griddle brushed with some ghee.Sprinkle some Jaggery powder and spread it
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* Step 5

Sprinkle some cinnamon powder. Turn and fry on other side too. Add some ghee over before turning.
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* Step 6

Enjoy warn with some fruits.
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Note: if there is a photo you can click to enlarge it

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