Beetroot rava handvo
Introduce
Chef :
Kanwaljeet Chhabra
Beetroot rava handvo
#week1of5
This is very delicious and healthy breakfast recipe . It is kid friendly and can use for kids tiffin too .
Cooking instructions
* Step 1
First in a bowl take rava,add curd into this.Cover it and keep it aside for about 15 minutes. Now add grated beetroot and tomato. Then add salt. Add little water to make consistency like idli batter.handvo batter is ready.
* Step 2
Now add 2 tsp baking powder to the batter and Mix well. Now take a kadai,add 2 tsp oil,then add 1 tsp cumin seeds. Pour 1 big spoon of batter and cover it. After 5 minutes flip it and cook from another side.
* Step 3
Rava handvo is ready. Serve hot with chutney.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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