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Besan laddu
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Chef :
Kanwaljeet ChhabraBesan laddu
#goldenapron3
#besan
Besan laddu is very delicious recipe from indian kitchen .Everyone love this laddu . Generally these laddu made on festive season .
Ingredient
2 cups
Gram flour / besan
3/4 cup
Clarified butter / ghee
1 cup
Sugar boora / tagar
1 tsp
Cardamom powder
As required
Chopped nuts to garnish
Cooking instructions
* Step 1
First in a pan, add gram flour and dry roast it until nice aroma comes out and raw smell of gram flour disappears.
* Step 2
Now add clarified butter to the gram flour, stir continuously. Cook until it starts leaving the pan and gram flour is roasted nicely. Then add cardamom powder. Mix well and turn off the burner. Let it cool completely.
* Step 3
When gramflour mixture is cools down completely then add sugar boora into this. Mix it well. Grease your palm with ghee and make laddu with this mixture.
* Step 4
Garnish laddus with chopped nuts of your choice. Besan laddus are ready.
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