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Ingredient
Dryfruits chivda
Introduce
Ingredient
3 tbsp
Desi ghee
1bowl /katori
Chivda
10- 12
Almonds
1medium piece
Coconut(dry khopra cut in thin slices)
8-10
Cashews
2 Pinch
turmeric powder
1 Pinch
black pepper powder
Pinch
salt
1 tsp
Green saunf
Cooking instructions
* Step 1
Melt desi ghee in a wok or pan.
* Step 2
Add cashews and almonds and dry coconut and roast them.
* Step 3
Now take them out.
* Step 4
Now in the same pan or wok add green saunfs and saute them for 2 minutes.
* Step 5
Now add chivda and roast it on sim till it changes the colour and it's rawness is gone.
* Step 6
Add dry masalas and mix well on sim.
* Step 7
Now add this chivda in roasted dryfruits and mix well.
* Step 8
Let it cool.keep it inthe container and serve anytime you like.
* Step 9
Enjoy.
* Step 10
Thanks.
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