Corn pulav
Cooking instructions
* Step 1
Heat oil in a cooker and add cumin seeds-1tbsp,pinch of hing and saute them. Now add grated garlic cloves-3-4 and saute it. Now add thin long onions-1bigone and saute them. Now add thin long slices of tomato-1bigone and saute them. Now add boiled corns-1/2katori and mix well. Now add turmeric powder-1/2teaspoon,Black pepper powder-1teasooon,coriander powder-1tbsp and mix well. Now add soaked and drained rice -1bowl and mix well. Now add water till they completely dip and give whistles.
* Step 2
Now serve with boond boondi raita
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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