Home Dish Cold Sauce for Christmas Glazed Ham

Cold Sauce for Christmas Glazed Ham

Introduce

Chef :

Gary Waite

Cold Sauce for Christmas Glazed Ham

A Recipe from the TV Chef Mary Berry.

Ingredient

6 tbsp.

Mayonnaise

Cooking instructions

* Step 1

Just mix together with a Dessert Spoon.

* Step 2

Keep in the Fridge and will last for up to 2 weeks.

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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