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Ingredient
Beef Burgers
Introduce
Ingredient
Food ration :
3 peopleCooking time :
20 minutes
500 g
beef mince
50 g
breadcrumbs
2 tsp.
Dijon Mustard
1 teaspoon
tomato puree
1
egg yolk
Cooking instructions
* Step 1
Bind all the ingredients together apart from the Cooking Oil.
* Step 2
Divide into 6 balls and then flatten them out and then add Cooking Oil on top of the raw beef burgers and then fry Cooking Oil side down and then add more Cooking Oil over the top before flipping over too do the other sides (is important not too over cook the homemade Beef Burgers).
* Step 3
Could toast Brioche Burger Buns on the meat juiced Griddle Pan or Frying Pan and then coat One side with mayonnaise and then add Lettuce Leaves and then a sliced Tomato round and then add the hot beef burger and then maybe add ribbons of pickled Cucumber and then place the other halve's of the toasted Brioche Buns over the top.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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