Steamed Bread
Introduce
Chef :
Khets
Steamed Bread
I’m from Eswatini and we generally don’t make steamed bread with yeast. I always have steamed bread when I visit my friend in neighbouring South Africa. This is my first time making it. I’m excited. I learnt this recipe on YouTube 😎. (I love the internet)
Cooking instructions
* Step 1
Mix all the dry ingredients
* Step 2
Add warm water and mix with your hands. Mix, knead and squeeze until the sides of the bowl are clean
* Step 3
Continue kneading and squeezing for 5 minutes till soft.
* Step 4
In a greased bowl place and cover the dough for a hour till it rises.
* Step 5
Place bowl in boiling water and cover and steam for 45 minutes or till a knife come clean after insertion 😝
Note: if there is a photo you can click to enlarge it
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