Home Dish Chicken and mushroom creamy pasta

Chicken and mushroom creamy pasta

Introduce

Chef :

Tom Jacobs

Chicken and mushroom creamy pasta

Cooking instructions

* Step 1

Prepare the veg
Image step 1

* Step 2

Ina frying pan fry the mushrooms then set aside
Image step 2 Image step 2

* Step 3

In same frying pan, salt and pepper chicken then fry, then set aside
Image step 3

* Step 4

Boil the pasta
Image step 4

* Step 5

In the same frying pan, fry the rest of the vegetables with the knob of butter
Image step 5

* Step 6

Cut chicken into bite sized pieces and return to the pan. Add brandy and flambeau. Add mushrooms, water, cream,thyme, chicken stock cube and Philadelphia. Simmer for 5min
Image step 6 Image step 6

* Step 7

Serve with pasta
Image step 7

Note: if there is a photo you can click to enlarge it

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1. Start Small

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