Home Dish Southern Sausage Gravy

Southern Sausage Gravy

Introduce

Chef :

Oakes Kitchen

Southern Sausage Gravy

Whoo-wee! Get you some!

Ingredient

Food ration :

4 servings

Cooking time :

15mins
2 1/2 cups

milk

1 tsp.

salt

Cooking instructions

* Step 1

Cook sausage in a large skillet over medium-high heat until browned. Without draining sausage, add flour and combine.

* Step 2

Gradually add milk and stir constantly. Heat gravy until bubbling and thickened, remove from heat. Season with salt and pepper.

* Step 3

Serve with buttermilk biscuits and enjoy!

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