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Ingredient
Sahlab
Introduce
Ingredient
Food ration :
3 cupsCooking time :
15 min
80 ml
full cream milk powder
1 teaspoon
sahlab powder
40 ml
white sugar
1 touch
ground gum arabic
600 ml
cold water
1 teaspoon
orange blossom water
1 pinch
ground cinnamon on top
Cooking instructions
* Step 1
Place the milk powder, sugar, sahlab and gum Arabic in a saucepan. You must mix the ingredients very well before adding the water.
* Step 2
Add the water, whisk well and make sure all the solid components are dissolved at the bottom of the saucepan before turning on the heat.
* Step 3
Turn on medium heat and keep whisking till boiling. Add the orange blossom water.
* Step 4
Sprinkle the cinnamon on top of the cups. Enjoy!
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