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5-Ingredient Skillet Breakfast Casserole
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Chef :
Christina Landers Thompson5-Ingredient Skillet Breakfast Casserole
I love having casseroles on hand but most recipes need so much time in the oven. This one uses the broiler and is quick and easy!
Ingredient
1 package
hashbrowns
6-8
eggs
3 tbsp
oil (coconut or canola)
8 oz
shedded cheese
to taste
Salt, pepper, Mrs Braggs herbs
Cooking instructions
* Step 1
Cook hashbrowns according to package directions sprinkle with salt & pepper
* Step 2
In a separate skillet crumble & cook breakfast sausage
* Step 3
Add sausage on top of hashbrowns and pour whisked eggs on top. Cook for a few minutes on medium-low heat.
* Step 4
Sprinkle shredded cheese, salt, pepper & herbs on top
* Step 5
Turn oven to Broil (High) and place skillet in center of oven for 3-5 min or until eggs are set and cheese is golden
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1. Start Small
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