Cajun Corn & Shrimp Bisque
Ingredient
Food ration :
12 servings
Cooking time :
1 hour
Cooking instructions
* Step 1
Peel onion, puree & set aside
* Step 2
Semi-puree 1 can of corn, set aside
* Step 3
Semi-puree 1 c of shrimp, set aside
* Step 4
In a large pot, melt butter & saute onions
* Step 5
Add 1 Tbs creole seasoning & cream cheese. Cook until cream cheese melts making sure there are no lumps
* Step 6
Add in chicken broth, half & half, shrimp & corn
* Step 7
Bring to a boil then simmer 25-30 minutes, stirring occasionally
* Step 8
Mix cornstarch with water, then pour into pot. Continue stirring until it thickens
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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