Spanish brown rice (Sopa seca)

Name: How to cook Spanish brown rice (Sopa seca) - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Brian Moore

Spanish brown rice (Sopa seca)

Ingredient

Food ration :

4 servings

Cooking time :

30 mins

medium onion, diced

1/2

green pepper, diced

4 stalk

celery, diced

2 clove

garlic

1 Tbsp

cooking oil

1 tsp

salt

1/2 Tbsp

oregano

1 Tbsp

basil

1/4 Tbsp

paprika

1 Tbsp

chili powder

1 Tbsp

cumin

1/2 cup

roasted corn kernels (optional)

1 cup

diced tomatoes

3 cups

brown rice, cooked

Cooking instructions

* Step 1

Saute onion, celery, green pepper and garlic in oil until tender.

* Step 2

Add salt, oregano, basil, paprika, chili powder, cumin, (corn) and tomatoes.

* Step 3

Simmer until tomatoes are soft.

* Step 4

Stir into rice.

Note: if there is a photo you can click to enlarge it

Tag

medium onion diced green pepper (diced) celery, diced garlic cooking oil Salt oregano basil Paprika chili powder cumin roasted corn kernels (optional) diced tomatoes brown rice cooked

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