We sauté the chopped onion, the chopped garlic cloves and the carrot cut into cubes. We return the meat to the casserole, add the white wine and the sprig of rosemary. We cover and let cook 20'.

* Step 3

We plate the meat, decorate as desired and serve. Enjoy the recipe.

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turkey onions carrots 🥕🥕 garlic cloves white wine

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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🇻🇳 Việt Nam 🇺🇸 USA