My Scrumptious Cucumber

Name: How to cook My Scrumptious Cucumber - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Hiroko Liston

My Scrumptious Cucumber

I have shared many Cucumber dish recipes on this website, but this is the dish that I make most frequently. It’s a dish of just Cucumber. By adding extra ingredients to this dish, you can create endless variations. Extra ingredients can be Onion, Chilli, Garlic, Tomato, Chicken, Squid, Wakame, Black Fungus, OR etc.

Ingredient

Food ration :

4 servings

large Continental Cucumber *about 300g

1/4-1/2 teaspoon

Salt

1 tablespoon

Toasted Sesame Seeds *lightly ground

small piece Ginger *grated

1/2 tablespoon

Sugar *alter the amount to suit your taste

1 tablespoon

Soy Sauce

1 tablespoon

Rice Vinegar

1/2 tablespoon

Sesame Oil

Cooking instructions

* Step 1

Wash Cucumber and cut into bite-size pieces. Today I cut it in half lengthways and sliced diagonally into chunky bite-size pieces.

* Step 2

Sprinkle Salt and massage, then set aside for 15-30 minutes. Remove excess salty water.

* Step 3

Combine all the Sesame Dressing ingredients and add to the Cucumber. Combine well and serve immediately. *Note: You can leave it in the fridge and marinate for a while. A lot of Water will come out and the dressing will get thinned down, but Cucumber taste good in this way, too.

Note: if there is a photo you can click to enlarge it