Home Dish Super Easy Instant Peach Cobbler

Super Easy Instant Peach Cobbler

Introduce

Chef :

Hiroko Liston

Super Easy Instant Peach Cobbler

This is a Super Easy recipe to make ‘Peach Cobbler’ just for you when you crave it. However, this recipe can be easily multiplied to make more servings. If you microwave it, Peach Cobbler will be ready in 5 minutes. If you can wait, bake it in the oven and you will get lovely crusty top. Enjoy with whipped Cream or Ice Cream.

Ingredient

Food ration :

1 serving
1-2 teaspoons

Caster Sugar

3 tablespoons

Self-Raising Flour

15 g (1 tablespoon)

Butter *cut into small cubes

2 tablespoons

Milk

Cooking instructions

* Step 1

Butter the inside of a ramekin or large mug. Half fill with the drained Canned Peaches and sprinkle with Caster Sugar. *Note: If you are going to microwave it, you need a large mug as it will bubble over.
Image step 1

* Step 2

In a small bowl, combine Self-Raising Flour, Caster Sugar and some Ground Cinnamon. Rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs. Add Milk and Almonds, and mix well.

* Step 3

Place the batter on top of the peaches.
Image step 3

* Step 4

Place the ramekin or mug on a small plate, and microwave until cooked. My 1100W microwave took about 3 minutes. OR bake in the oven at 200℃ for 30 minutes. *Note: Compare microwaved version and baked version below.
Image step 4 Image step 4

* Step 5

Enjoy hot Peach Cobbler with Ice Cream or Whipped Cream.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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3. Focus on Adding—Not Subtracting

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6. Eat More Plants

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8. Try the Mediterranean Diet

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