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Sugar Kisses

Introduce

Chef :

SherryRandall: The Leftover Chronicles

Sugar Kisses

My grandkids expect cookies at Christmas time and so does the rest of the fam so I started off this morning with these. Super easy and done with a cookie scoop. I use shortening a lot because it’s more stable than butter and no cholesterol. Probably most have had these before. I made these with a sugar cookie dough instead of a brown sugar dough. I think They like them better🎄

Ingredient

Food ration :

Makes 5 dozen

Cooking time :

8 minutes
1 2/3 cup

sugar

1

egg

2 1/2 cups

self rising flour

Cooking instructions

* Step 1

Preheat oven to 375. Mix the sugar and shortening until light and fluffy. Add milk and egg. Mix til combined. Add the baking soda to the flour. Add flour slowly a cup at a time and allow to combine. Drop by tsp on a baking sheet with parchment and sprinkle with sugar. Bake until slightly brown on bottom, about 8 mins. Add Hershey kisses to the tops while still on the baking sheet.

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