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Pizza Inspired Oven-baked Okonomiyaki
Introduce
Chef :
Hiroko ListonPizza Inspired Oven-baked Okonomiyaki
There used to be a pizza shop near our house. An Italian family was running the shop and their pizzas were delicious. My favourite was ‘Vegetarian Pizza’ with anchovies as optional extra. This ‘Oven-baked Okonomiyaki’ has been inspired by that pizza.
Ingredient
Food ration :
2 servings
1 cup
SR Flour
1 cup
Water
2
Eggs
1/4 teaspoon
Salt
1/8
Red Onion
2-4
Mushrooms
1/8
Green Capsicum
Cooking instructions
* Step 1
Preheat the oven to 220°C. Make the batter by mixing the Flour, Water, Eggs and Salt.
* Step 2
Add shredded cabbage to the batter and mix it well. You an add as much as you like if you can combine with the batter.
* Step 3
Line a baking trays with baking paper. Spread the batter and cabbage mixture on the tray and cover with thinly sliced vegetables. Place Anchovies and Bocconcini, and other ingredients on top of the mixture just like making a pizza.
* Step 4
Bake for 15 to 20 minutes until browned and the cabbage mixture is well cooked.
* Step 5
Sprinkle some freshly cracked Pepper and Salt over, and serve hot.
Note: if there is a photo you can click to enlarge it
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