Home Dish Seaweed popcorn - Women’s World Cup snacks

Seaweed popcorn - Women’s World Cup snacks

Introduce

Chef :

Rachel

Seaweed popcorn - Women’s World Cup snacks

Ingredient

Cooking instructions

* Step 1

Cook popcorn in pan or popcorn maker
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* Step 2

Sprinkle with seaweed salt, nori, miked seaweed and shichimi.
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Note: if there is a photo you can click to enlarge it

Tag

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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