Home Dish Basic dough for Bread/Rolls/Pizza

Basic dough for Bread/Rolls/Pizza

Introduce

Chef :

Minah Ramatlhape

Basic dough for Bread/Rolls/Pizza

Brush them with butter Immediately when you take the. Out of the oven.

Ingredient

4 cups

flour

10g

yeast

1 tspn

Salt

5 tspn

Sugar

2 tablespoons

butter

Cooking instructions

* Step 1

Mix all dry ingredients - flour, yeast, salt, sugar Make a wheel and add warm water as you mix until it binds together and knead for 15-20 minutes (between your kneading add 2 tablespoons of butter and knead well).
Image step 1 Image step 1 Image step 1

* Step 2

Cover with a kitchen towel and leave on a warm area. After 30minutes check if it doubles in size and knead a little to take out the air and brush your pan with butter or spray and make your rolls or bread and leave it for 15minutes so that it can rise again and bake for 15-20 minutes on preheated oven 200°.

Note: if there is a photo you can click to enlarge it

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