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Home Dish Caper dip

Caper dip

Introduce

Chef :

Cookpad Greece

Caper dip

Those who love caper will just love this. It is ideal to serve with ouzo.

Ingredient

1 1/2 cup

pickled caper

onion, grated

4-5

medium- sized potatoes

2 tbsp

vinegar

1 cup

olive oil

Cooking instructions

* Step 1

Boil and peel the potatoes then place the onion, the caper and the oil into the mixer bowl and mix to a purée.

* Step 2

Then add the potatoes, half at first and after a while the rest.

* Step 3

Finally, add the vinegar.

* Step 4

Garnish with the small cucumbers and the caper leaves.

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Tag

pickled caper onion grated medium sized potatoes vinegar olive oil

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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Caper dip

Introduce

Chef :

Caper dip

Ingredient

pickled caper

onion, grated

medium- sized potatoes

vinegar

olive oil

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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