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Ingredient
Easy and delicious cake!
Introduce
Ingredient
Food ration :
a cake of 30 cm
1 1/2 cup
self-rising flour
1/2 cup
cocoa powder
2 tsp
baking powder
2 cups
sugar
5
eggs
1 tsp
vanilla
4 cups
water
1 packet
instant strawberry pudding mix
1 packet
instant chocolate pudding mix
1/2 cup
finely chopped strawberries
1/2 cup
grated chocolate
Cooking instructions
* Step 1
Sift all the powder ingredients for the cake in a bowl.
* Step 2
Beat the eggs with the sugar for 15 minutes.
* Step 3
Add the powder ingredients to the eggs folding in very softly.
* Step 4
Mix in the vanilla.
* Step 5
Spread the mixture evenly into a baking tray of about 30 cm lined with greaseproof paper that you have brushed with butter.
* Step 6
Bake in a thoroughly preheated oven to 175°C for 15 to 20 minutes on the second rack.
* Step 7
Don't open the oven door while baking.
* Step 8
As soon as it is done, let it cool and divide the cake into 3 layers.
* Step 9
Pour syrup over each piece and sprinkle with brandy.
* Step 10
Prepare the instant pudding mixes according to the instructions.
* Step 11
Mix the strawberries into the strawberry pudding and the grated chocolate into the chocolate pudding.
* Step 12
Place the first cake layer on a platter and spread the strawberry pudding on top.
* Step 13
Then the other cake layer and spread the chocolate pudding.
* Step 14
Then add the third cake layer.
* Step 15
Beat the whipped cream and decorate the top, also adding strawberries cut in half and chocolate "leaves".
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