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Ingredient
Galaktoboureko by aunt Lenio
Introduce
Ingredient
1 packet
filo pastry
2 cans
sweetened condensed milk
1 cup
and 1 tbsp fine semolina
1 packet
vanilla pudding powder
2
eggs
1 tsp
vanilla
1 tbsp
butter
4 cups
sugar
3 cups
water
Cooking instructions
* Step 1
Put the milk, water, semolina, pudding powder and lemon zest in a pot.
* Step 2
As soon as they boil and the pudding thickens remove the pot from heat and add the butter, the vanilla and the eggs, after you beat them.
* Step 3
Line the baking tray with 5 filo sheets, spread the pudding and top with the rest of the filo sheets, after brushing them with butter. Bake at 180°C until it is golden brown.
* Step 4
Boil the water with the sugar and cinnamon to make the syrup and then pour it on the baking tray.
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