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Ingredient
Strawberry jam with rose petals
Introduce
Cooking instructions
* Step 1
Wash the strawberries and the rose petals.
* Step 2
Cut the strawberries into small pieces and remove the rose petals from the roses.
* Step 3
Place them in a large pot, add the sugar on top and set aside for 1 hour.
* Step 4
Boil until the jam sets.
* Step 5
Stir using a wooden spoon only and skim off the foam until the jam sets.
* Step 6
Add the lemon juice just before the end.
* Step 7
Store in clean jars that you seal when the jam cools well.
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