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Ingredient
Egg Curry #charityrecipe
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Ingredient
Food ration :
2 servingsCooking time :
30 mins
4
eggs
1/2 tsp
cayenne
1/2 tsp
salt
1/3 teaspoon
turmeric
1 tablespoon
fine cut of garlic
1 Tablespoon
vegetable oil
Cooking instructions
* Step 1
Boil the eggs on high heat for 15minutes.Pour alittle vinegar in the water. Place the skillet on medium heat.
* Step 2
Add onions and 1tsp of vegetable cooking oil
* Step 3
Let the onions brown and add the garlic and stir
* Step 4
After 1minute add the dices of tomatoes,mix well.
* Step 5
Stir and let the mixture simmer for 5 to 10minutes
* Step 6
Keep stirring as you break down the.chunks of tomatoes
* Step 7
Add tumeric and cayenne then stir.
* Step 8
Once the mixture is fine..add the chopped coriander.Mix well and add slices of hard boiled eggs
* Step 9
Serve.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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